Cameroon Mount Oku Coffee
Medium Dark Roast | Bold, Smooth & Balanced
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Cameroon Coffee – Bold, Smooth & Balanced
If you love a bold brew without the bitterness, you’re going to enjoy our single origin Cameroon Coffee. Grown on the volcanic slopes of Mount Oku, these beans deliver a rich, full-bodied cup that’s satisfyingly smooth with a clean finish.
Why You’ll Love It
- Full-Bodied & Smooth: Big flavor with no harshness.
- Clean Finish: Deep and bold, with a smooth, satisfying aftertaste.
- Single Origin: Grown at high altitude in the Mount Oku region of Cameroon.
Crafted to Be Enjoyed Black
Pure, Smooth Perfection
Our air-roasting process delivers a coffee so smooth and clean, it’s perfect on its own. Without the bitterness or burnt flavors found in traditional roasts, Gigawatt Coffee is designed to be savored black, letting its natural richness and flavor notes shine through. Experience coffee the way it’s meant to be.
What is chaff?
Chaff is the dry, papery outer skin of a coffee bean that naturally separates during roasting. In traditional roasting methods, it often burns on the beans, leaving behind a bitter, burnt taste.
At Gigawatt, we remove the chaff during our air roasting process, ensuring a cleaner, smoother, and more flavorful cup of coffee.
