- “Smooth.”
- “So nice that now we can get it delivered when the market’s not coming on”
StephanieAt our Elmhurst market for six years
Filmed at our Elmhurst farmers market booth, in their own words.
StephanieAt our Elmhurst market for six years
JulieHome delivery customer
MikeTried us at the Elmhurst market
JeremyFound us at the farmers market 2–3 years ago
ValSwitched from Starbucks
RJWeekly market regular
BonnieFarmers market shopper
HannyKite & Key drinker
The Gigawatt Difference
Air roasted, so it's never bitter
Hot air suspends every bean instead of scorching it against metal. No burnt chaff, no harsh aftertaste.
Only 1% of roastersRoasted this week, not last season
We roast fresh in small batches by hand in Bensenville, Illinois. The roast date is on the front of every bag.
Ships in 1-3 daysThousands made the switch
Real reviews from people who got tired of putting up with coffee that tasted burnt.
0+ 5-star reviewsNothing to risk by trying us
If your coffee ever shows up less than fresh, reach out and we'll make it right. Every time.
See our promise
Smooth, bold, ready in 30 seconds. Our air-roasted cold brew — now in a can.
Smooth, rich, and never bitter, these are the bestselling coffees our coffee lovers keep coming back for.
Eli spent over 20 years on the road and couldn’t find a good cup of coffee in a lot of the places he went. When he did, it was overpriced.
So in 2020, Eli and Jen started roasting better, affordable coffee themselves.
Eli ColemanCo-owner and roaster, Gigawatt Coffee Roasters
Try our Kite & KeyWe air roast to remove burnt chaff — the dry outer skin that creates bitterness in traditional coffee.
Hot air suspends and roasts each bean evenly — no scorching, no burnt spots.
Air roasting brings out the bean's natural aromatics without smoky residue.
Taste coffee the way it's meant to be — rich, nuanced, and never masked by bitterness.
Experience the air-roasted difference and taste coffee the way it's meant to be.
How Air Roasting Removes the Bitter Taste for a Smoother Cup
Chaff is the dry outer skin of the coffee bean that burns during traditional roasting, causing that bitter, harsh taste you’ve probably experienced with other coffees.
We remove the chaff using air roasting, so every cup you brew is smoother, cleaner, and full of rich, balanced flavor. Say goodbye to bitterness and enjoy coffee the way it’s meant to be—smooth, rich, and never bitter.
Try 5 of our favorites in one box — and find your new go-to.